As the world enters a second lockdown, the issue of food waste resurfaces. The first lockdown saw large amounts of food waste generated. This articles investigates the lessons learned from it and how to prepare for the next lockdown.
The current linear food system has led to a lot of environmental and social issues. One third of the food produced globally is wasted every year while 10% of the population goes hungry. A circular food system reduces the food waste and makes healthier products for the people and the planet.
Have you ever wondered what happens to the religious waste such as flowers and other ceremonial offerings? This article explains the ways in which people have recycled religious waste and why it is important to tackle this form of waste.
When it comes to organic waste, people are increasingly being made aware that composting is the way to go. However, of the variety of composting methods out there, which one is best for you?